# Master of Science Program in Food and Nutrition

**Source**: https://www.ahs.chula.ac.th/en/programs/master/food-and-nutrition/
**Parent**: https://www.chula.ac.th/en/academics/admissions/graduate-admission/

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[M.Sc. /](https://www.ahs.chula.ac.th/en/programs/master/)

# **Master of Science Program in Food and Nutrition**

*(International Program)*

(Revised Curriculum 2023)

[****Program Information Guide****](https://www.ahs.chula.ac.th/wp-content/uploads/2024/01/มคอ2-2566-โท-ND.pdf)
[****Undergraduate Admission (TCAS)****](#)

> Our goal is to produce graduates with knowledge and skills in conducting research and generating new knowledge, as well as being able to apply new knowledge in the fields of food and nutrition effectively. They should possess ethics, morality, and social responsibility, along with sufficient knowledge of research methodologies suitable for doctoral-level studies.

### ****Program Number****

25510011100029

### ****Program Name****

Master of Science Program in Food and Nutrition (International Program)

### ****Degree Name****

Master of Science (M.Sc.)

### ****Transcript Major****

Food and Nutrition :

- Medical Nutrition Therapy or
- Nutritional Biochemistry or
- Applied Food and Nutrition

### ******Responsible Departments******

[Department of Nutrition and Dietetics](https://www.ahs.chula.ac.th/en/departments/nutrition-and-dietetics/)

### ******Duration of Study******

2 years, not exceeding 4 academic years

### ****Total Credits Throughout the Program****

36 credits

### ****Curriculum Structure****

|  | Plan A – Type A1 | Plan A – Type A2 |
| --- | --- | --- |
| Total Credits Throughout the Program | 36 | 36 |
| Courses Credits | – | 24 |
| Required Courses | – | 15 |
| Elective Courses | – | 9 |
| Thesis Credits | 36 | 12 |

### **Branches of Study**

**There are 3 elective branches of study available to choose from:**

1. Medical Nutrition Therapy
2. Nutritional Biochemistry
3. Applied Food and Nutrition

### ************Career Path upon Graduation************

- Nutrition advisors in health centers
- Lecturers and researchers in the field of food and nutrition, both in public and private sectors
- Representatives for the distribution of medical nutrition products
- Educational and research institutions

### ******Download******

- [Curriculum Book for the Master of Science Program in Food and Nutrition (Revised Curriculum 2023)](https://www.ahs.chula.ac.th/wp-content/uploads/2024/01/มคอ2-2566-โท-ND.pdf)

M.Sc.

- [Clinical Biochemistry and Molecular Medicine](https://www.ahs.chula.ac.th/en/programs/master/clinical-biochemistry-and-molecular-medicine/)
- [Physical Therapy](https://www.ahs.chula.ac.th/en/programs/master/physical-therapy/)
- [Food and Nutrition (International Program)](https://www.ahs.chula.ac.th/en/programs/master/food-and-nutrition/)
- [Clinical Hematology Sciences](https://www.ahs.chula.ac.th/en/programs/master/clinical-hematology-sciences/)
- [Molecular Science of Medical Microbiology and Immunology](https://www.ahs.chula.ac.th/en/programs/master/molecular-science-of-medical-microbiology-and-immunology/)