Metadata
Title
School of Agricultural Sciences
Category
courses
UUID
ec6921817019447f8042f2c578c4c2b1
Source URL
https://en.nagoya-u.ac.jp/academics/schools/agriculture/
Parent URL
https://en.nagoya-u.ac.jp/academics/
Crawl Time
2026-03-19T08:09:55+00:00
Rendered Raw Markdown

School of Agricultural Sciences

Source: https://en.nagoya-u.ac.jp/academics/schools/agriculture/ Parent: https://en.nagoya-u.ac.jp/academics/

School of Agricultural Sciences / Graduate School of Bioagricultural Sciences

The School of Agricultural Sciences of Nagoya University defines agricultural science as an academic field that pursues the improvement and enrichment of human life by solving issues related to food, the environment, and health. These goals are pursued by delving deep into the production of food and bioresources, usage of biological resources and functions, and biological co-existence within the environment. Agricultural science has the potential to solve a wide range of modern problems. For example, the world’s population has risen above 7 billion, causing major challenges related to food security and safety. In addition, deforestation, desertification, and abnormal weather are occurring in many regions of the globe. In such a context, it is important to improve the quality of human life and to maintain and improve human health in a manner that achieves harmony with the natural environment.

School of Agricultural Sciences / Graduate School of Bioagricultural Sciences

Faculty and student numbers

Data as of May 1, 2025

Group Male Female Total
Faculty 91 17 108
Enrolled Students 354 387 741
International Students 28

Contact information

G30 programs

For international undergraduate students, the Biological Science (School of Agricultural Science) G30 international program is available.

G30 Biological Science (School of Agricultural Science) program website

Introduction video