BMH Social Responsibility

Metadata

Title: BMH Social Responsibility
Category: general
UUID: 6e1ef769ae1e46eb886b16f46d1245db

Source URL: https://blogs.manchester.ac.uk/bmh-sr/
Parent URL: https://blogs.manchester.ac.uk/bmh-sr/2024/11/12/roots-to-dental-connecting-with...
Crawl Time: 2026-03-11T05:48:08+00:00

Source: https://blogs.manchester.ac.uk/bmh-sr/ Parent: https://blogs.manchester.ac.uk/bmh-sr/2024/11/12/roots-to-dental-connecting-with-the-local-community-through-service-learning/

New LEAF SharePoint Site: University-wide resource for contacts, resources and case studies

by Athena Lam | Mar 9, 2026 | Environmental Sustainability (ES)

The Laboratory Efficiency Assessment Framework (LEAF) has been an ongoing initiative at the University. It provides a set of standards to help laboratories embed more sustainable and efficient lab practices without compromising research quality. Over the years,...

World Wildlife Day 2026: Medicinal and Aromatic Plants

by Athena Lam | Mar 3, 2026 | Environmental Sustainability (ES)

The United Nations World Wildlife Day (WWD), celebrated on 3rd March each year, recognises the importance of the world’s flora and fauna and highlights their unique contributions to both people and the planet. Read on to find out more about this year’s celebration...

PPIE Award Highly Commended 2025: Tree of Life – How Exploring Diversity Can Create Unity

by Athena Lam | Feb 25, 2026 | PPIE Award Winners

In this blog series, we will be featuring our award winners and highly commended recipients from the Faculty’s ‘Outstanding Contribution to PPIE’ awards. The awards showcase inspirational and outstanding commitment to PPIE that has made a positive difference to our...

Energy-efficient thermomixers reduce carbon footprint of experimental evolution

by Athena Lam | Feb 16, 2026 | Environmental Sustainability (ES)

The cost of studying evolution Experimental evolution is a powerful technique for understanding how organisms adapt to changing environments. By recreating specific conditions in the lab, such as shifts in temperature or acidity, scientists can observe evolutionary...

PPIE Award Winner 2025: Dr Grace Lipowska-Bhalla

by Athena Lam | Feb 13, 2026 | PPIE Award Winners

From waste to reuse: How the Bee Bowl is transforming The Market

by Athena Lam | Feb 5, 2026 | Environmental Sustainability (ES)

Picture an overflowing general waste bin, with recyclables, single-use cutlery and food waste spilling over the edge and onto the floor. Nobody wants to see that, much less in a food court where people are eating. The food waste and recycling problem Unfortunately,...

Eco Champion Coordinators making a difference with sustainability and wellbeing campaigns

by Athena Lam | Feb 3, 2026 | Environmental Sustainability (ES)

To achieve the University’s ambitious sustainability goals, student participation and contribution are essential, yet their impact is often overlooked. In this blog, we shine a spotlight on two Eco Champion Coordinators who are making a real difference on campus by...

PPIE Award Winner 2025: Erin Pallott

by Athena Lam | Jan 29, 2026 | PPIE Award Winners

PPIE Award Winner 2025: Co-designing change – Advancing PPIE in self-harm and suicide prevention research

by Athena Lam | Jan 29, 2026 | PPIE Award Winners

Measuring what matters: plug energy meters for sustainable labs

by Athena Lam | Jan 27, 2026 | Environmental Sustainability (ES)

An ongoing initiative at the University is the Laboratory Efficiency Assessment Framework (LEAF), which helps labs reduce their environmental impact while improving research quality. LEAF awards Bronze, Silver, or Gold accreditation are based on progress across...

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