International Programs in Agriculture
Source: https://ag.purdue.edu/department/ipia/index.html Parent: https://ag.purdue.edu/department/oap/pathway-to-purdue.html
International Programs in Agriculture
Promoting International Activities in the College of Agriculture
What can IPIA do for you?
International Programs in Agriculture
The office of International Programs in Agriculture at Purdue University promotes and facilitates international activities in the College of Agriculture through collaboration with educational institutions, agencies and organizations throughout the world. These partnerships are designed to help improve agriculture, natural resources, and food systems locally, regionally and around the world, as well as enrich communities at Purdue, Indiana and beyond.
To impart global understanding and to partner effectively worldwide, we maintain and promote an open and welcoming campus environment where students, faculty and staff of all backgrounds have a sense of belonging and can collaboratively learn, work and serve.
CONTACT US
International Programs in Agriculture\ ipia@purdue.edu\ 615 Mitch Daniels Blvd\ West Lafayette, IN 47906\ (765) 494-2780
Communications Lead\ Nyssa Lilovich\ nclilovi@purdue.edu
IPIA History
IPIA Services
IPIA Mission and Vision
Promoting and supporting collaborations
IPIA History
IPIA Services
IPIA Mission and Vision
Promoting and supporting collaborations
Featured Story
Featured Story
Purdue food science showcases innovation on global stage at FAO exhibition
Two representatives from the Department of Food Science recently traveled to Rome, the headquarters of the Food and Agriculture Organization of the United Nations (FAO), to present groundbreaking research and student-led innovations at the FAO...
Upcoming Events
International Ag Updates
Ag Boilers Abroad: Expanding education across continents
For Hayvn Meihls, studying abroad started with a leap of faith and turned into a passion for...
Growing food security in the High Andes
In Peru’s Colca River Valley, a project with the National University of San Agustín de...
Purdue food science showcases innovation on global stage at FAO exhibition
Two representatives from the Department of Food Science recently traveled to Rome, the...
Ag Boilers Abroad: Studying sustainability beyond borders
Planning your next trip abroad? Learn about key strategies and experiences through the adventures...
Barry Pittendrigh honored with 2025 Lowell S. Hardin Award for Excellence in International Agriculture
Throughout his career, Barry Pittendrigh, John V. Osmun Endowed Chair in Urban Entomology in the...
From curiosity to connection: Kylie Bedel’s study abroad adventure in Brazil
For Kylie Bedel, an agribusiness management and animal sciences student from Evansville, Indiana,...