Faculty By Area of Research
Source: https://ag.purdue.edu/department/ansc/faculty-by-area-research.html Parent: https://ag.purdue.edu/department/ansc/scholarships.html
Faculty By Area of Research
Research Overview
Animal Sciences focuses on research and technology transfer for efficient and sustainable production of high quality animal products optimizing animal well-being, enhancement of the human diet and advancement of \ sound environmental practices.
Our faculty has expertise in the disciplines of growth and development, nutrition, breeding and genetics, physiology, management and animal well-being and behavior.
Faculty by Research Area
Animal Behavior and Well-Being
Behavioral Neuroendocrinology
Cell and Molecular Biology
- Kolapo Ajuwon
- Ryan Cabot
- Theresa Casey
- Heng-Wei Cheng
- Paul Ebner
- Timothy Johnson
- Zoltan Machaty
- James Markworth
Endocrinology
Genetics and Genomics
Growth and Development
Immunology
Management
- Rod Allrich - companion animal
- Jacquelyn Boerman - dairy
- Darrin Karcher - poultry
- Ron Lemenager - beef
- Julie Mahoney - swine
- Heather Neave - dairy
- Brian Richert - swine
- Jon Schoonmaker - beef
Meat Science
Microbiology
Nutrition
- Olayiwola Adeola - non-ruminant, swine
- Kolapo Ajuwon
- Jacquelyn Boerman - ruminant, dairy
- Dale Forsyth - non-ruminant, swine (concluded his research and is not accepting anymore graduate students)
- Jinsu Hong - non-ruminant
- Ron Lemenager - ruminant, beef
- Julie Mahoney - swine
- James Markworth
- Brian Richert - swine
- Jon Schoonmaker - ruminant, beef
Reproductive Physiology
Scholarship of Teaching and Learning