NUTRITION INNOVATION LAB

Source: https://ag.purdue.edu/department/ipia/what-we-do-pages/international-research/nutrition-innovation.html Parent: https://ag.purdue.edu/department/ipia/what-we-do-pages/international-research/intl-research.html

The mission of the Nutrition Innovation Lab is to discover how integrated interventions of agriculture, nutrition and health can achieve large-scale improvements in maternal and child nutrition in Asia and Africa and enhance institutional and human research capacity around agriculture, health and nutrition in Africa and Asia through graduate level training (MS and PhD) and support for short courses and conferences.

For more information:

Gerald Shively, Agricultural Economics, shivelyg@purdue.edu