Metadata
Title
2026-2027 Course Catalog
Category
graduate
UUID
8271b602c72e4dda815200a9cfdf631c
Source URL
https://catalog.illinois.edu/graduate/veterinary/livestock-systems-health-mvs/
Parent URL
https://catalog.illinois.edu/graduate/
Crawl Time
2026-03-23T13:46:37+00:00
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2026-2027 Course Catalog

Source: https://catalog.illinois.edu/graduate/veterinary/livestock-systems-health-mvs/ Parent: https://catalog.illinois.edu/graduate/

for the degree of Master of Veterinary Science in Livestock Systems Health (on campus & online)


The primary goal of the MVS degree program is to develop critical thinking skills, instill the desire to be life-long learners, and increase the depth and breadth of veterinary professional knowledge for food-producing animal industries. It aims to develop the skills needed to thrive in multiple career paths including specialized clinical practice, academia, industry, government, and clinical research. The Master of Veterinary Science with a major in Livestock Systems Health is a 32-hour program that will take approximately two years to complete. Design of the program focused on students currently in the workforce.\ Elective courses will include but are not limited to the following subject areas:

for the degree of Master of Veterinary Science in Livestock Systems Health (on campus & online)


Course List

 | Code | Title | Hours |

| --- | --- | --- | | Required: | | | | VCM 565 | Biostatistics, Information Management, and Data Analytics for Livestock Production Systems | 4 | | VCM 595 | MVS Integrative Learning Experience | 8 | | Electives chosen from the following: | | 20 | | VCM 547 | Global One Health | | | VCM 560 | Infectious Disease in Livestock Systems | | | VCM 562 | Understanding the Host Response to Infection | | | VCM 564 | Introduction to Livestock Business Strategy | | | VCM 566 | Applications of Data Science to Livestock Systems | | | VCM 568 | A Systems-Based Approach to the Operation of Livestock-Based Food Production Systems I | | | VCM 569 | A Systems-Based Approach to the Operation of Livestock-Based Food Production Systems II | | | PATH 575 | Vet Info Tech/Computer App | | | PATH 576 | Communication Vet Consultation | | | PATH 577 | Vet Leadership Organ Behavior | | | PATH 578 | Veterinary Business Management | | | PATH 579 | Adv Concept Swine Health Med 1 | | | PATH 519 | Mechanisms Viral Pathogenesis | | | PATH 433 | Virology & Viral Pathogenesis | | | Total Hours | | 32 |

Other Requirements

Grad Other Degree Requirements

Requirement Description
Other requirements and conditions may overlap
Minimum 500-level Hours Required 12
Final Exam Required: Yes
Minimum GPA: 3.0

for the degree of Master of Veterinary Science in Livestock Systems Health (on campus & online)


Dean of the College: Peter D. Constable\ Faculty Sponsor: James F. Lowe\ College of Veterinary Medicine Website\ College Office: i-Learning Center, 2938 Veterinary Medicine Basic Science Building, 2001 S Lincoln Avenue, Urbana, IL 61802\ Phone: 217-300-7439\ Email: ilearningvetmed@illinois.edu\ Department Website: Master Veterinary Science

Admissions\ Overview of Departmental Admissions & Requirements\ Overview of Graduate College Admissions & Requirements