Kyoto University (035)

京都大学 — Japan | 584 articles | Attachments | Official Site

All (620) undergraduate (8) graduate (4) scholarships (5) courses (10) international (9) general (584)
# Title Category Source
211 T-CiRA Joint Program general Link
212 The 8th CiRA Encouragement Award|News & Events general Link
213 The road to iPS cells (Poster) | For the Public general Link
214 Two Decades After the Discovery of iPS Cells: A Momentous Step Toward Leveraging iPS Cell Technology for Everyday Medical Care|News & Events general Link
215 Uncovering lineage-specific differences in iPS cell-derived MSCs|News & Events general Link
216 University Facilities general Link
217 Unlocking the Antimicrobial Potential of iPSC‑Derived Platelets|News & Events general Link
218 Unlocking the Antimicrobial Potential of iPSC‑Derived Platelets|News & Events general Link
219 Untitled general Link
220 Videos general Link
221 What are iPS cells? general Link
222 Woltjen Lab general Link
223 Woltjen Lab Hosts University of Zürich Researcher through JST Sakura Science Program general Link
224 Woltjen Lab and CiRA at the 2025 Osaka Expo! general Link
225 Woltjen Lab members attend the 66th McKusick Short Course on Human and Mammalian Genetics at Jackson Laboratory general Link
226 Woltjen Lab researcher Suji Lee featured in the CiRA Newsletter! general Link
227 Woltjen研究室で広島大学卓越大学院の短期インターンシップが開催されました general Link
228 Woltjen研究室で広島大学卓越大学院プログラムの短期インターンシップが開催されました general Link
229 Work at ASHBi general Link
230 World's first clinical trial for a drug candidate found from an iPS cell model|News & Events general Link
231 X線照射装置 general Link
232 iPS Cell Research Fund general Link
233 iPS MASTER | For the Public general Link
234 ​株式会社Goldratt Japanとの制約理論(TOC)を用いた共同研究について general Link
235 ⼤学院⽣募集 general Link
236 「InnoVision2026」が「日・シンガポール外交関係樹立60周年記念事業」に採択されました general Link
237 『Sustainable Gastronomy Research Archive Book -2025』公開のお知らせ general Link
238 『Sustainable Gastronomy Research Archive Book』を公開しました general Link
239 『Sustainable Gastronomy Research Archive Book-2023』を公開しました general Link
240 『Sustainable Gastronomy Research Archive Book-2024』を公開しました general Link