Menus
Source: https://www.stw.uni-heidelberg.de/en/node/9 Parent: https://www.stw.uni-heidelberg.de/en
Our Current Menus
Whether you choose meat, vegetarian or vegan options - the highest quality standards always apply: many ingredients come from controlled organic farming and regional producers. For even more variety on your plate, there are countless special events such as the Vegan Taste Week, Sustainability Days or, in summer, treats fresh from the zeughaus grill.
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Here are the current menus
Menus of our Mensa Alte PH and our cafés in Heidelberg
Menu - Keplers
Keplerstraße 87, 69120 Heidelberg
Menu (PDF)
Menu - BlauPause
Im Neuenheimer Feld 561, 69120 Heidelberg
Menu (PDF)
Menu - Botanik
Im Neuenheimer Feld 304, 69120 Heidelberg
Menu (PDF)
Menu - Pur
Bergheimerstr. 58, 69115 Heidelberg
Menu (PDF)
Menu - eat & meet
Grabengasse 14, 69117 Heidelberg
Menu (PDF)
Speiseplan - Xmas-Box
Innenhof Grabengasse 14, 69117 Heidelberg
Zum Speiseplan (PDF)
Menus of our Partner restaurants
Schwäbisch Hall - Betriebskantine
Crailsheimer Str. 52, 74523 Schwäbisch Hall
Menu (PDF)
Schwetzingen - Cafeteria Hochschule für Rechtspflege Schwetzingen
Karlsruher Straße 2, 68723 Schwetzingen
Menu (PDF)
Mosbach - Mensa by Tannenhof
Knopfweg 1/1, 74821 Mosbach
Menu (PDF)
Mosbach - Fideljo
Neckarburkener Str. 18, 74821 Mosbach
Menu (PDF)
What is in our food?
*DE-ÖKO-022
*Organic Durum Wheat Pasta from the in-house and organic certified pasta manufacture are specially labelled at the buffet.
We would like to point out that the possibility of cross-contamination and product transfer cannot be ruled out during the complex flow of goods in food production and provision in the buffet or cafeterias.It is therefore not possible for us to guarantee the complete absence of possible allergens. If you are affected by allergies and have questions about allergens and/or labeling, please contact one of our chefs or kitchen managers.
| 1 with food coloring | GlRo rye |
| 2 with preservatives | GlDi spelt |
| 3 with antioxidants | GlKa khorasan |
| 4 with flavor enhancers | Kr shellfishes |
| 5 sulphurated | Ei eggs |
| 6 blackened | Fi fish |
| 7 waxed | Er peanuts |
| 8 with sweeteners | So soy |
| 9 phosphate | ML milk/milk products |
| 10 with food coloring: can affect activity and attention in children | NuMa almonds |
| 11 with sweetener: contains phenylalanine | NuWa walnut |
| 12 with sweetener: can have a laxative effect if consumed excessively | NuHa hazelnuts |
| 13 pork | NuKa cashew |
| 14 poultry | NuPe pecan nut |
| 15 beef | NuPa brazil nut |
| 16 wild | NuPi pistachio |
| 21 with caffeine | NuMd macadamia nut |
| 22 quinin | Se celery |
| 23 with taurine | Sn mustard |
| 25 cocoa-containing icing | Sa sesame |
| 26 with alcohol | Sf sulphur dioxide & sulfides |
| 62 nitrite | Lu lupins |
| GlWe wheat | We moluscs |
| GlGe barley | |
| GlHa oats |
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