# Menus

**Source**: https://www.stw.uni-heidelberg.de/en/node/9
**Parent**: https://www.stw.uni-heidelberg.de/en

### Our Current Menus

Whether you choose meat, vegetarian or vegan options - the highest quality standards always apply: many ingredients come from controlled organic farming and regional producers. For even more variety on your plate, there are countless special events such as the Vegan Taste Week, Sustainability Days or, in summer, treats fresh from the zeughaus grill.

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Here are the current menus

Menus of our Mensa Alte PH and our cafés in Heidelberg

## Menu - Keplers

Keplerstraße 87, 69120 Heidelberg

Menu (PDF)

## Menu - BlauPause

Im Neuenheimer Feld 561, 69120 Heidelberg

Menu (PDF)

## Menu - Botanik

Im Neuenheimer Feld 304, 69120 Heidelberg

Menu (PDF)

## Menu - Pur

Bergheimerstr. 58, 69115 Heidelberg

Menu (PDF)

## Menu - eat & meet

Grabengasse 14, 69117 Heidelberg

Menu (PDF)

## Speiseplan - Xmas-Box

Innenhof Grabengasse 14, 69117 Heidelberg

Zum Speiseplan (PDF)

Menus of our Partner restaurants

## Schwäbisch Hall -  Betriebskantine

Crailsheimer Str. 52, 74523 Schwäbisch Hall

Menu (PDF)

## Schwetzingen - Cafeteria Hochschule für Rechtspflege Schwetzingen

Karlsruher Straße 2, 68723 Schwetzingen

Menu (PDF)

## Mosbach - Mensa by Tannenhof

Knopfweg 1/1, 74821 Mosbach

Menu (PDF)

## Mosbach - Fideljo

Neckarburkener Str. 18, 74821 Mosbach

Menu (PDF)

What is in our food?

## \*DE-ÖKO-022

\*Organic Durum Wheat Pasta from the in-house and organic certified pasta manufacture are specially labelled at the buffet.

We would like to point out that the possibility of cross-contamination and product transfer cannot be ruled out during the complex flow of goods in food production and provision in the buffet or cafeterias.It is therefore not possible for us to guarantee the complete absence of possible allergens. If you are affected by allergies and have questions about allergens and/or labeling, please contact one of our chefs or kitchen managers.

|  |  |
| --- | --- |
| **1** with food coloring | **GlRo** rye |
| **2** with preservatives | **GlDi** spelt |
| **3** with antioxidants | **GlKa** khorasan |
| **4** with flavor enhancers | **Kr** shellfishes |
| **5** sulphurated | **Ei** eggs |
| **6** blackened | **Fi** fish |
| **7** waxed | **Er** peanuts |
| **8** with sweeteners | **So** soy |
| **9** phosphate | **ML** milk/milk products |
| **10** with food coloring: can affect activity and attention in children | **NuMa** almonds |
| **11** with sweetener: contains phenylalanine | **NuWa** walnut |
| **12** with sweetener: can have a laxative effect if consumed excessively | **NuHa** hazelnuts |
| **13** pork | **NuKa** cashew |
| **14** poultry | **NuPe** pecan nut |
| **15** beef | **NuPa** brazil nut |
| **16** wild | **NuPi** pistachio |
| **21** with caffeine | **NuMd** macadamia nut |
| **22** quinin | **Se** celery |
| **23** with taurine | **Sn** mustard |
| **25** cocoa-containing icing | **Sa** sesame |
| **26** with alcohol | **Sf** sulphur dioxide & sulfides |
| **62** nitrite | **Lu** lupins |
| **GlWe** wheat | **We** moluscs |
| **GlGe** barley |  |
| **GlHa** oats |  |

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